When Cooking With Brandy ...

I'm going through a very old blog that has been pulled from public display in the Internet and finding old posts that are many years old.

I can't believe this, but I created a post with the following quote:

When cooking with brandy,  its presence should be hinted at, like the chaste, shy embrace of a very young girl. There are times when its presence may be more like a stolen kiss from a 16-year-old lass on her first moonlight walk.

But if its presence reminds you of your 500-pound Aunt Tillie's slobbering, cheek-pinching assaults, you have certainly used too much.

I do not remember writing that entry.

I think that many, many years ago, I must have been awesome.